100% Pure Amagansett Sea Salt

Our 100% Pure Amagansett Sea Salt, harvested by hand from the Atlantic Ocean near the tip of Long Island with a short rest at our saltworks to solar-evaporate under the sun in the clean ocean breeze into grains of the perfect flavor, appearance, and consistency. Use our salt as a finishing salt and dress your foods sparingly - one to five crystals depending on the food and your preference per bite is enough. Our salt is moderately coarse-grained and surprisingly “sweet” to give a pleasing, soft crunch and the perfect flavor. 
"Back at home, I tasted the salt and froze ... This Amagansett salt tasted like jumping into the ocean off Long Island."

— Daniel Humm, chef/owner of 3 Michelin-starred Eleven Madison Park

"Amagansett Sea Salt is coarsely textured, lightly crunchy, and almost sweet. I’ve been coming to the east end of Long Island for years, and this stuff tastes like my best memories of the place."

— Tom Colicchio, chef/owner of Craft Restaurants

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